Thompson MM, Hanifin JM.
Department of Dermatology, Oregon Health and Science University, Portland, Oregon 97239-3098, USA.
BACKGROUND: Roughly one third of children with atopic dermatitis (AD) have IgE-mediated food allergy. Most parents and pediatricians assume foods also cause the eczema, a focus that diverts proper skin therapy and has negative outcomes including nutritional deficiency, costly referrals, and [...]
Effective therapy of childhood atopic dermatitis allays food allergy concerns.
November 6th, 2007 · No Comments
→ Leave a CommentTags: Research→ Discuss article in Forum
Eczema and Food Allergy
September 26th, 2007 · No Comments
An overemphasis on food allergies is one of the major causes of frustration and suffering for people with eczema, especially Atopic eczema. There are countless reports of various foods causing a flare of eczema. There are also countless stories where avoiding a specific food has resulted in clearing eczema.
What is not so often published are [...]
→ Leave a CommentTags: Editorials→ Discuss article in Forum